Granola
Ingredients
Instructions
20 servings.
- 7 cups old-fashioned rolled oats
 - 1 cup wheat germ
 - 1 cup wheat bran
 - 1/2 cup brown sugar
 - 1/2 cup oil
 - 1/2 cup honey
 - 1/2 cup water
 - 1 tablespoon vanilla
 - 1 teaspoon cinnamon
 - 1 teaspoon nutmeg
 - 1/2 teaspoon salt
 - 1 cup raisins
 - 1 cup sunflower seeds
 - 1 cup shredded coconut (optional)
 
Instructions
- Preheat oven to 275°F.
 - Combine oats, wheat bran, and wheat germ.
 - Add sugar, oil, honey, water, vanilla, cinnamon, nutmeg, and salt. Mix well.
 - Transfer to two large rimmed baking sheets. Bake 45 minutes, stirring every 15 minutes.
 - Add nuts and coconut and bake 15 minutes more. Raise temperature to brown if necessary.
 - Add raisins.
 
20 servings.
