Granola
Ingredients
Instructions
20 servings.
- 7 cups old-fashioned rolled oats
- 1 cup wheat germ
- 1 cup wheat bran
- 1/2 cup brown sugar
- 1/2 cup oil
- 1/2 cup honey
- 1/2 cup water
- 1 tablespoon vanilla
- 1 teaspoon cinnamon
- 1 teaspoon nutmeg
- 1/2 teaspoon salt
- 1 cup raisins
- 1 cup sunflower seeds
- 1 cup shredded coconut (optional)
Instructions
- Preheat oven to 275°F.
- Combine oats, wheat bran, and wheat germ.
- Add sugar, oil, honey, water, vanilla, cinnamon, nutmeg, and salt. Mix well.
- Transfer to two large rimmed baking sheets. Bake 45 minutes, stirring every 15 minutes.
- Add nuts and coconut and bake 15 minutes more. Raise temperature to brown if necessary.
- Add raisins.
20 servings.