Black bean and corn salad

Ingredients

• 1/3 cup lime juice
• 1/3 cup olive oil
• ½ teaspoon garlic powder
• 1/8 teaspoon cayenne pepper
• 1 teaspoon salt
• 2 15-ounce cans black beans, rinsed and drained or ½ pound black beans, cooked
• 1 15-ounce can corn
• 1 avocado, diced
• 1 red bell pepper, chopped
• 2 tomatoes, chopped
• 1 bunch green onions, sliced
• ½ cup cilantro, chopped

Instructions

1. Combine lime juice, olive oil, garlic powder, cayenne pepper, and salt in a jar. Shake to combine.
2. Combine remaining ingredients in medium bowl. Add dressing. Mix to combine.