Orange mango chicken

Ingredients

• 2 pieces chicken
• 1/4 teaspoon thyme
• ¼ cup lemon juice
• 1 cup orange juice
• 1 teaspoon chicken bouillon
• 1 mango, diced
• ½ teaspoon ginger
• 1/8 teaspoon cinnamon
• 2 teaspoons cornstarch
• 2 tablespoons water

Instructions

1. Cook chicken; remove from pan.
2. Combine all remaining ingredients except cornstarch and water; simmer.
3. Mix cornstarch with water; add to sauce.
4. Add chicken to pan; heat through.
5. Serve over rice.

Serves 2.

(Adapted from this recipe.)